It’s only two days until Christmas.  I have to finish up baking tonight and then I will be done.  I’ve already done divinity and green Christmas tree sugar cookies dipped in white almond bark.  Both I am very proud of both.  My sister and I killed the mixer making the divinity.  And my sugar cookies almost brought me to tears.  I’ve moved since last Christmas and the new oven threw me off.  I burned the first two trays of cookies.  I recovered though and went on happily.
Tonight I’m going to go home and make chocolate pie and pizza.  I made my crusts last night but I have to go home and make the pudding for the pie.  That will take a while but it will be worth it.  And it was specially requested.  Turns out my pie and divinity are the caliber of generations past.  I feel pretty good about that.
I finished making my last Christmas presents last night.  I made two pairs of earrings for my mom.  I was happy with how they turned out.  And I had to create a box for one of my sister’s presents, thanks to two Diet Coke boxes and a lot of masking tape and a ton of creativity and ingenuity. 
So I think I’m ready for Christmas.  There will be lots of traveling.  This is the first year I will not wake up Christmas morning at my house or my parents’ house.  So that should be interesting.  I think I might miss the traditional Christmas morning cranberry bread.  It might just be my favorite part of Christmas.
Anyway, I hope everyone has a safe and happy holiday season.  A Christmas full of love and joy and peace (crossing my fingers for peace) and lots of deliciousness.  I hope that everyone is safe and warm.  That everyone has food to eat and people they love to celebrate with.
 
 
  
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